Inadequate pest control during peanut storage can lead to contamination and quality loss of the stored peanuts. When pests such as insects or rodents gain access to stored peanuts, they can create physical damage to the nuts and introduce harmful microorganisms that may lead to spoilage or contamination with mycotoxins, such as aflatoxins, which are toxic and carcinogenic. This contamination not only affects the safety and edibility of the peanuts but also diminishes their overall quality, affecting aspects such as flavor, texture, and nutritional value as well.
Effective pest control is crucial in maintaining the integrity of peanuts during storage, as it helps prevent these adverse outcomes and ensures that the product remains safe and appealing to consumers. Thus, the correct answer highlights one of the primary concerns in peanut storage and the importance of implementing proper pest management practices.